Description: Acecook Oh! Ricey Pho Noodles Beef Flavour Bowl 越南牛肉味河粉 71g.Instant Rice Noodles Diverse gourmet seasonings combined with a traditional beef flavour blend create a beautiful and savoury broth and deliver great taste of typical traditional Vietnamese Beef rice noodle soup.
Tuk Tuk Method:1. Put noodles, soup powder and oil into a bowl 2. Pour 400 ml of boiling water and cover the bowl for 3 minutes 3. Mix well before serving
Storage: Store in a cool and dry place, away from direct sunlight.
Ingredients: Rice Noodles (70.1%): Rice 58.3%, Thickener (Oxidized Starch (E1404)), Starch, Salt, Emulsifiers (Soy Lecithin (E322), Sodium Carboxymethyl Cellulose (E466)). Soup (15.7%): Salt, Sugar, Flavour Enhancers (Monosodium Glutamate (E621), Disodium Inosinate (E631), Disodium Guanylate (E627)), Spices, Yeast Extract, Starch, Soy Sauce Powder (Wheat, Soybean), Colour (Plain Caramel (E150a)), Acidity Regulator (Citric Acid (E330)), Vegetable Oil (Palm Oil, Antioxidants (Butylated Hydroxyanisole (E320), Butylated Hydroxytoluene (E321))). Anticaking Agent (Silicon Dioxide (E551)). Oil (11.7%): Vegetable Oil (Palm Oil, Antioxidants (Butylated Hydroxyanisole (E320), Butylated Hydroxytoluene (E321)), Artificial Beef Flavour 0.2%, Spices. Vegetable (2.5%): Wheat Protein (Colour (Ammonia Caramel (E150c)) Dried Spring Onion, Dried Culantro.
Nutrition Information:
Typical Values |
Per 100g |
Serving |
100g |
Energy |
1637kJ/389kcal |
Fats |
11g |
of which saturates |
4.9g |
Total Carbohydrate |
65g |
of which sugar |
7.0g |
Dietary Fibres |
1.0g |
Protein |
6.9g |
Salt |
6.1g |
Allergen Information:Contains Wheat and Soybean.
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