Description: O-Li Salted Egg Salmon Skin Original Flavour 鹹蛋三文魚皮 70g. A large bag of delicious salted egg salmon skin with original flavour, perfect for sharing!
Tuk Tuk Method: Simply eat straight from the packet and enjoy!
Storage: Store in a cool and dry place, away from direct sunlight.
Ingredients: Tapioca Starch(65%), Salmon Skin(Fish)(15%), Salted Egg Flavour(4%), Palm Oil, Sugar, Milk Powder(0.5%), Wheat Flour, Margarine, Maltodextrin, Salt, Permitted Flavour Enhancer(E621), Chilli, Curry Leaves.
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
2671kJ/636kcal |
|
Fats |
50.2g |
|
of which saturates |
23.3g |
|
Total Carbohydrate |
13.2g |
|
of which sugar |
2.6g |
|
Dietary Fibres |
-g |
|
Protein |
30g |
|
Salt |
0g |
Allergen Information: Contains Fish, Egg, Milk and Wheat.
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