Description: Signwin Mango Pudding Powder 三得冠芒果布丁 100g. Mango pudding powder can be made mango pudding easily. This pudding-like dessert is eaten in East and Southeast Asia - served in milk tea or on its own!
Tuk Tuk Method: 1. Add one powder pack to 600ml water. 2. Stir and mix well till it is fully dissolved. Cook until starting to boil, then remove from the stove. 3. Pour the mixture into the mould and allow it to cool down. Put into the fridge for 2-3 hours before serving. Best served chilled.
Storage: Store in a cool and dry place, away from direct sunlight.
Ingredients: Sugar, Carrageenan E407, Mango Powder, Artificial Mango Flavor. Non-Dairy Creamer(Glucose Syrup, Hydrogenated Vegetable Fat(Coconut oil), Stabilize E340ii, E451i, Emulsifier E471, E472c, Sodium Caseinate(Milk), Free flowing agent(Silicon dioxide), Color(Carotenes)), Food color E102, E110. The colours E102, E110 may have an adverse effect on activity and attention in children
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
1715kJ/410kcal |
|
Fats |
5g |
|
of which saturates |
5g |
|
Total Carbohydrate |
90g |
|
of which sugar |
78g |
|
Dietary Fibres |
2.5g |
|
Protein |
0.5g |
|
Salt |
0.3g |
Allergen Information: Contains Creamer and Sodium Caseinate(Milk).
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