Description: Daesang O'Food Kimchi Jjigae Sauce 120g. Daesang O'Food Kimchi Jjigae Sauce delivers authentic Korean flavour in a convenient 120g pack. This ready-to-use sauce combines the distinctive heat and umami of traditional kimchi jjigae—a beloved Korean stew—with premium ingredients sourced by Daesang, a trusted name in Korean cuisine. Simply add your choice of proteins, vegetables, and tofu to create a restaurant-quality dish at home. The balanced blend of fermented kimchi, gochugaru chilli, and savoury seasonings ensures consistent, bold flavour every time. Ideal for weeknight meals or impressing guests with authentic Korean cooking.
Tuk Tuk Method: Ready to use.
Storage: Store in a cool and dry place, away from direct sunlight.
Ingredients: Water, Kimchi Extract (Napa Cabbage, Radish, Red Pepper, Garlic, Ginger, Water, Dextrose, Maltodextrin, Salt, Lactic Acid, Flavour Enhancer (E621), Acidity Regulator (E330), Modified Corn Starch, Acidity Regulator (E296), Yeast Extract, Thickener (E415), Paprika Colour, Artificial Flavour), Stir-fry Hot Pepper Paste (Red Pepper, Soybean Oil, Palm Oil, Garlic, Red Pepper Seed Oil, Paprika for Colour, Salt, Oleoresin Capsicum, Tocopherols), Soybean Seasoning (Hydrolyzed Soy Protein, Maltodextrin, Salt, Flavour Enhancer (E621), Onion, Garlic, Sugar, Palm Oil, Ginger, Flavour Enhancer (E627 & 631), Mushroom Powder, Acidity Regulator (E330), Black Pepper Powder, Garlic Oil), Gochujang (Corn Syrup, Water, Wheat, Red Pepper, Salt, Garlic, Onion, Rice, Soybean, Flavour Enhancer (E621), Thickener (E415)), Onion Powder (Onion, Dextrose, Soybean Oil, Corn Starch, Dextrin), Garlic, Soup Base (Maltodextrin, Sugar, Yeast Extract (Flavour Enhancer (E627 & 631), Radish, Onion, Kelp, Corn Syrup, Water, Dextrose, Soybean, Palm Oil, Garlic, Ginger, Salt, Acidity Regulator (E330)), Salt, Ginger, Flavour Enhancer (E621), Fish Sauce (Anchovy (Fish), Salt, Sugar), Modified Corn Starch, Lactic Acid.
Nutrition Information:
|
Typical Value |
100g |
|
Serving |
100g |
|
Energy |
259kJ/62kcal |
|
Fats |
1.8g |
|
of which saturates |
0g |
|
Total Carbohydrate |
9.7g |
|
of which sugar |
5g |
|
Protein |
2g |
|
Salt |
3.6g |
Allergen Information: Contains Soybean, Wheat and Anchovy (Fish).
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