Description: Daisho Sukiyaki Sauce 600g. Daisho Sukiyaki Sauce delivers an authentic blend of soy, mirin, and dashi that captures the essence of traditional Japanese hot pot dining. This 600g bottle provides the perfect balance of umami depth and subtle sweetness, essential for elevating sukiyaki preparations. The carefully formulated sauce reduces cooking time whilst ensuring consistent flavour development across vegetables, tofu, and premium cuts of beef. Ideal for both home cooks seeking restaurant-quality results and experienced Japanese cuisine enthusiasts, this versatile condiment also complements shabu-shabu, grilled meats, and dipping applications. A staple ingredient for authentic Japanese table-top cooking experiences.
Tuk Tuk Method: Simply use straight from the bottle and enjoy!
Storage: Keep in a cool, dry place and away from direct sunlight. Once opened, keep refrigerated and consume as soon as possible.
Ingredients: Soy Sauce (Soy, Wheat), Sugar, Mirin, Alcohol, Seasonings (Amino Acids, Monosodium Glutamate), Kelp Extract, Water.
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
708KJ / 170kcal |
|
Fats |
0.26g |
|
of which saturates |
0.2g |
|
Total Carbohydrate |
37.7g |
|
of which sugar |
37.4g |
|
Protein |
4.4g |
|
Salt |
6.9g |
Allergen Information: Contains Wheat and Soybean.
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