Description: Chongga Rice Cake Sliced 韓國新鮮年糕片 1kg. Korean rice cakes are known by the name ‘tteok’ in Korean language. Korean rice cakes are treated as a valuable delicacy in Korean dinner tables. Here you find Jongga brand’s Rice Cake Sliced Type (fresh) 1kg. This fresh rice cake can be further prepared either by steaming or by roasting. It goes well with soups and stews while also used in association with spicy, sweet, sour, or salty flavours.
Tuk Tuk Method: Simply follow instructions on the packet and enjoy!
Storage: Keep refrigerated (0-4 Degrees Celsius).
Ingredients: Rice, Salt, Alcohol.
Nutrition Information:
Typical Values |
Per 100g |
Serving |
100g |
Energy |
954KJ / 228kcal |
Fats |
1.5g |
of which saturates |
0.6g |
Total Carbohydrate |
49g |
of which sugar |
0g |
Dietary Fibres |
- |
Protein |
4.4g |
Salt |
0.54g |
Allergen Information: Contains: Alcohol.
I usually buy the tubular rice cakes but these were just as good, enjoyed by all the family and could cook in same way as other. Definite thumbs up!
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