Description: Freshasia Foods WJ Kani Tofu Fish 丸將雪蟹豆腐魚丸 200g (Frozen). A packet of delicious, frozen-cooked minced fish with crab flavour and shape, perfect for hot pot or noodle soup.
Tuk Tuk Method: Can be served for hot pot and soup, pan frying, steaming or deep frying.
Storage:
Store at -18 Degrees Celsius. This item was originally frozen and may become chilled during delivery. Please follow the manufacturer’s instructions or the recommended use-by date. The ice packs we provide are to maintain the temperature of the frozen/chilled goods. When arriving at the customer, frozen products may be slightly defrosted on the surface, but the products are still in perfect condition to cook on the same day. By agreeing to purchase this product you are aware that we cannot accept returns or refunds for chilled/frozen products.
Ingredients: Fish Meat [Threadfin Bream (Nemipterus spp.) and Lizardfish (Saurida spp.]). Sugar, Egg White Powder [Egg], Emulsifier [E451(i), E450 (iii)] 42.88%, Water, Tapioca Modified Starch, Refined Soybean Oil, Sugar, Salt, Flavour Enhancer [E621, E627, E631], Egg White Powder [Egg], Soy Protein [Soy], Natural Crab Extract [Crustacean) 0.40%, Artificial Flavour, Colour [E170, E150c, E160c , E120], Artificial Sugar Cane Flavour.
Nutrition Information:
Typical Values |
Per 100g |
Serving |
100g |
Energy |
628kJ/150kcal |
Fats |
5.2g |
of which saturates |
0.23g |
Total Carbohydrate |
17.1g |
of which sugar |
5.28g |
Protein |
8.78g |
Salt |
0.8g |
Allergen Information: Contains Fish, Eggs, Soy, Soybean, and Crustacean.
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