Description: Hikari Miso Dashi Flavoured Miso Soup Base & Seasoning 340g. Hikari Miso Dashi combines traditional Japanese miso with aromatic dashi broth in a 340g base perfect for creating authentic soups and seasoning dishes. This versatile blend captures the umami-rich essence of Japanese cuisine, delivering deep, complex flavours with minimal effort. Simply dissolve in hot water for instant miso soup, or use as a seasoning base for noodles, vegetables, and proteins. Made with quality ingredients, Hikari Miso Dashi brings genuine Japanese taste to your kitchen. Ideal for home cooks seeking convenient access to traditional Japanese flavours without compromising on authenticity or quality.
Tuk Tuk Method:
Storage: Store in a cool, dry place away from direct sunlight.
Ingredients: Soybean Paste (Water, Soybeans, Rice, Salt) (47%), Water, Salt, Alcohol, Flavour Enhancers (E621, E631, E627), Sugar, Dried Bonito Powder (Fish) (0.4%), Onion Powder (0.2%), Kelp Powder (0.1%), Celery Powder (0.04%).
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
336KJ/80kcal |
|
Fats |
3.0g |
|
of which saturates |
0.5g |
|
Total Carbohydrate |
5.2g |
|
of which sugar |
4.5g |
|
Fibre |
3.0g |
|
Protein |
6.6g |
|
Salt |
16.5g |
Allergen Information: Contains Soybean, Bonito, Fish and Celery.
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