Kain-Na! Pork Longanisa (Cured Pork Sausages) 454g (Frozen)

Description: Kain-Na! Pork Longanisa (Cured Pork Sausages) 454g (Frozen). Kain-Na! Pork Longanisa brings authentic Filipino flavour to your kitchen. These traditional cured pork sausages are seasoned with a distinctive blend of spices, garlic, and vinegar for that classic tangy-savoury taste. Each 454g pack contains premium quality links, frozen for freshness and convenience. Perfect for breakfast, lunch, or dinner — simply thaw and pan-fry until golden. Serve alongside rice and fried eggs for a traditional meal, or use in stir-fries and rice dishes. A versatile staple that delivers genuine Filipino taste at home.

Tuk Tuk Method: Heat a small amount of vegetable oil in a frying pan at a low-medium heat. Add thawed Longanisa to the fry pan and shallow fry until thoroughly cooked and golden brown.

Storage: Keep frozen at -18°C or colder until best before the date. 

This item was originally frozen and may become chilled during delivery. Please follow the manufacturer’s instructions or the recommended use-by date. The ice packs we provide are to maintain the temperature of the frozen/chilled goods. When arriving to the customer, frozen products may be slightly defrosted on the surface, but the products are still in perfect condition to cook on the same day. By agreeing to purchase this product, you know we cannot accept returns or refunds for chilled/frozen products.