Description: Kam Kee Preserved Duck Eggs (6pcs) 錦記 糖心皮蛋 420g. Kam Kee Preserved Duck Eggs deliver authentic century egg craftsmanship in convenient individual portions. Each pack contains six eggs, totalling 420g of premium preserved delicacy. These sugar-cured duck eggs feature the distinctive dark, translucent yolk with intricate crystalline patterns characteristic of traditional preparation methods. The creamy, complex flavour profile makes them ideal for serving as an appetiser, incorporating into congee, or pairing with pickled ginger and century egg salads. A staple of Cantonese cuisine, these eggs offer superior quality and consistent taste. Store in a cool, dry place and enjoy the refined taste of heritage food craftsmanship.
Tuk Tuk Method: Ready to use.
Storage: Keep refrigerated.
Ingredients: Duck Egg (98%), Water, Salt.
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
-KJ / -kcal |
|
Fats |
12.3g |
|
of which saturates |
4.7g |
|
Total Carbohydrate |
-g |
|
of which sugar |
0.2g |
|
Dietary Fibres |
-g |
|
Protein |
-g |
|
Salt |
0.77g |
Allergen Information: Contains Egg.
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