Description: KO-LEE Lobster Egg Noodles deliver premium taste in a convenient 92g pack. These golden egg noodles are infused with rich lobster flavour, creating a luxurious yet quick meal option. Simply boil and serve with your choice of toppings, vegetables, or broth for an instant restaurant-quality dish. The tender noodle texture combined with authentic lobster seasoning makes every bite satisfying and flavourful. Perfect for quick weeknight dinners, lunch boxes, or when you crave seafood-inspired comfort food without the preparation time. Ideal for noodle lovers seeking something beyond ordinary instant varieties.
Tuk Tuk Method:
Remove the Lid & Add Vegetables
Carefully peel off the plastic lid & take off the foil seal. Open the transparent vegetable sachet & pour the contents over the dry noodles.
Add Boiling Water
Slowly pour 450ml of freshly boiled water into the cup, making sure the noodles are fully covered.
Cover and Wait
Place the plastic lid back on the cup to keep the heat in. Let the noodles sit for 4 mins.
Drain the Water
After 4 mins, look for the orange triangle tab on the corner of the lid. Peel it back carefully to reveal the drainage holes & gently drain out the water from the cup.
Caution: Contents will be hot
Add Flavour & Enjoy
Remove the lid completely. Open the remaining two sachets and pour them over the noodles. Stir well until everything is evenly mixed.
Do not microwave.
Storage: Keep in a cool, dry place, away from direct sunlight.
Ingredients: Noodles (74%): Wheat Flour, Palm Oil, Tapioca Starch, Salt, Glutinous Rice Flour, Flavour Enhancer (Monosodium Glutamate, Disodium 5'-Inosinate, Disodium 5'-Guanylate), Yeast Extract, Emulsifier (Polyphosphates), Acidity Regulator (Sodium Bicarbonate), Stabilisers (Guar Gum), Antioxidant (Alpha-Tocopherol), Colour (Riboflavin). Seasoning Sauce (21%): Palm Oil, Water, Sugar, Soy Sauce (Soybean, Wheat Flour, Salt), Spice Powder (Shallot Powder, Garlic Powder, Black Pepper Powder, Ginger Powder), Salt, Flavour Enhancer (Monosodium Glutamate, Disodium 5'-Inosinate, Disodium 5'-Guanylate), Flavourings, Yeast Extract, Thickener (Xanthan Gum), Preservative (Potassium Sorbate, Sodium Benzoate), Colour (Paprika Extract), Acid (Citric Acid). Seasoning Powder (4%): Dried Egg Yolk Powder, Flavour Enhancers (Monosodium Glutamate, Disodium 5'-Inosinate, Disodium 5'-Guanylate), Flavouring, Maltodextrin, Sugar, Spice Powder (Shallot Powder, Turmeric Powder, Garlic Powder, Black Pepper Powder), Anticaking Agent (Silicon Dioxide). Soy & Spring Onion Blend (1%): Soya Ball (Defatted Soy Flour, Salt), Dried Spring Onion.
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
1805KJ / 468kcal |
|
Fats |
22.9g |
|
of which saturates |
11.7g |
|
Total Carbohydrate |
56.1g |
|
of which sugar |
10.2g |
|
Fibre |
3.08g |
|
Protein |
9.44g |
|
Salt |
3.03g |
Allergen Information: Contains Wheat, Soybeans, and Egg. May Contain: Celery, Molluscs, Mustard, Sesame, Milk, Fish.
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