Description: Lee Kum Kee Mushroom Vegetarian Stir-Fry Sauce 李錦記香菇素食調味醬 255g.A delicious stir-fry sauce made with shiitake mushrooms to give extra umami flavour to your dish. It is a vegan and vegetarian version of "Oyster Sauce"!
Tuk Tuk Method:Perfect as noodles and vegetables stir-fry sauce. Also great as a marinade, seasoning for stews and in sauce mix of vegetables and meats!
Storage: Store in a cool and dry place, away from direct sunlight.