Description: Liang Feng Yuan Brown Sugar Bun - Chinese Bun mixed with Brown Sugar Flavour 廣州酒家糧豐園紅糖手撕饅頭 390g (Frozen). A packet of Chinese bun mix with brown sugar flavour, perfect to steam and enjoy as breakfast!
Tuk Tuk Method: For the best results, cook from frozen. All appliances vary. The following are guidelines only. Ensure the product is thoroughly cooked and piping hot before serving. Stemer: 1. Fill the steamer with 1/3 water. 2. Place frozen buns in a steamer basket or on the plate in the middle of the steamer. Cover the steamer and bring the water to boil. 3. Steam buns for 10-12 minutes on medium heat.
Storage: Keep frozen at -18°C or colder until the best-before date.
This item was originally frozen and may become chilled during delivery. Please follow the manufacturer’s instructions or the recommended use-by date. The ice packs we provide are to maintain the temperature of the frozen/chilled goods. When arriving to the customer, frozen products may be slightly defrosted on the surface, but the products are still in perfect condition to cook on the same day. By agreeing to purchase this product, you are aware that we cannot accept returns or refunds for chilled/frozen products.
Ingredients: Wheat Flour, Water, Brown Sugar 12.6%, Brown Sugar Syrup(Concentrated Sugarcane Juice, Brown Sugar, Water)2%, Compound Leavening Agent[Colour: E170(I); Raising Agent: E500(ii), Sequestrant: E575; Acidity Regulator:E330; Corn Starch, Salt], Yeast.
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
1136kJ/271kcal |
|
Fats |
0.8g |
|
of which saturates |
0.5g |
|
Total Carbohydrate |
59.2g |
|
of which sugar |
14g |
|
Dietary Fibres |
-g |
|
Protein |
5.9g |
|
Salt |
0.24g |
Allergen Information: Contains Wheat and Yeast.
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