Description: Longdan Hanoi Rice Vermicelli (1.6mm) 400g. Longdan Hanoi Rice Vermicelli delivers authentic Vietnamese cuisine in convenient 400g portions. These delicate, thin rice noodles cook quickly and absorb flavours beautifully, making them ideal for pho, soups, stir-fries, and fresh spring rolls. Sourced from Hanoi's traditional noodle makers, they offer superior texture and quality compared to standard alternatives. Naturally gluten-free and versatile, they're a staple for anyone seeking genuine Southeast Asian cooking ingredients. Store in a cool, dry place for extended shelf life.
Tuk Tuk Method:
Storage: Store in a cool, dry place and avoid direct sun light.
Ingredients: Brown Rice (75%), Rice (20%), Water (5%).
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
1494KJ / 357kcal |
|
Fats |
2.0g |
|
of which saturates |
0.0g |
|
Total Carbohydrate |
77.2g |
|
of which sugar |
0.0g |
|
Dietary Fibres |
1.6g |
|
Protein |
7.6g |
|
Salt |
0.04g |
Allergen Information: No known allergens.
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