Description:. Elevate your culinary creations with Madam Pum Lychee Sauce. Madam Pum Yentafo Sauce brings authentic Thai flavour to your kitchen in a convenient 450ml bottle. This versatile sauce combines traditional spices and ingredients to create the perfect base for yentafo—a beloved Thai noodle dish—or use it to elevate stir-fries, soups, and other Asian recipes. Rich, aromatic, and balanced with just the right heat, it delivers restaurant-quality taste at home. Simply heat and serve with your favourite noodles and toppings for an instant, satisfying meal. Ideal for busy cooks seeking genuine Thai authenticity without complicated preparation.
Tuk Tuk Method: Simply use straight from the bottle and cook to your own preference!
Storage: Keep in a cool, dry place and away from sunlight.
Ingredients: Water, Sugar, Salt, Red Chilli (6%), Garlic, Modified Corn Starch, Soybean Curd (Soybean, Wheat Flour, Rice Flour, Salt, Water), Acidity Regulator (Acetic Acid, Citric Acid), Flavour Enhancer (Monosodium Glutamate), Colours (Allura Red).
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
567KJ / 135kcal |
|
Fats |
0.1g |
|
of which saturates |
0.0g |
|
Total Carbohydrate |
32.8g |
|
of which sugar |
28.4g |
|
Fibre |
0.2g |
|
Protein |
0.7g |
|
Salt |
6.8g |
Allergen Information: Contains Soybean and Wheat. Allura Red may have an adverse effect on activity and attention in children. Include Cereals containing Gluten.
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