Description: Master Kong Instant Noodle Braised Pork Rib Flavour 康師傅蔥香排骨麵 (104g*5 Pcs) 520g. Master Kong's braised pork rib instant noodles deliver authentic Asian flavour in convenient individual portions. Each pack contains five 104g servings of springy wheat noodles infused with savoury pork rib and aromatic scallion seasoning. Quick to prepare—simply add hot water and wait minutes for a satisfying meal. The rich, umami-forward broth captures traditional braised pork essence, making it ideal for quick lunches, late-night cravings, or pantry stapling. A trusted choice for noodle enthusiasts seeking genuine taste without compromise.
Tuk Tuk Method: Boil 450ml of water, add noodles and cook for 3 minutes. Remove from heat, add all packets, mix well and serve.
Storage: Please store in a cool dry place away from direct sunlight.
Ingredients Noodle: Wheat Flour (66%), Palm Oil, Starch, Thickening Agent (E1420), Salt, Gluten (Wheat), Acidity Regulator (E501, E500, E452, E339, E451, E450), Flavour Enhancer (E621, E635), Soy Protein, Stabiliser (E415, E401, E466), Corn Syrup, Konjac Powder, Egg Powder, Colouring Agent (E101), Antioxidant (E307). Soup Pack: Palm Oil, Shallot, Spring Onion, Garlic, Flavouring, Colouring Agent (E160c), Antioxidant (E307). Powder & Vegetable Pack: Vegetable, Carrot, Salt, Monosodium Glutamate, Maltodextrin, Sugar, Pork Flavouring, Spices, Yeast, Vegetable Protein Seasoning, Flavouring, Non-Dairy Creamer, Flavour Enhancer (E635), Flavour Agent (Disodium Succinate), Stabiliser (E415), Scallop (Mollusc), Seasoning Powder, Spareribs Seasoning Powder. Shallot Pack: Palm Oil, Shallot, Shallot Seasoning Oil (Palm Oil, Shallot, Chilli, Ginger, Antioxidant (E307)), Sesame, Flavouring.
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
2060kJ/492.2kcal |
|
Fats |
27.2g |
|
of which saturates |
0g |
|
Total Carbohydrate |
54.9g |
|
of which sugar |
2.5g |
|
Protein |
7.1g |
|
Salt |
2.57g |
Allergen Information: Contains Egg, Wheat, Sesame, Soybean, Mollusc. May contain Milk, Fish, Crustacean, Peanuts.
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