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Master Kong Instant Noodles Pork Bone Flavour 康師傅大湯王濃醇豬骨湯麵 (138g*5pcs) 690g

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4.9★ from 2723 reviews
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  • Description: Master Kong Instant Noodles Pork Bone Flavour 康師傅大湯王濃醇豬骨湯麵 (138g*5pcs) 690g. Master Kong Instant Noodles Pork Bone Flavour delivers rich, deeply satisfying broth in convenient instant form. This 690g pack contains 5 individual servings (138g each) of premium noodles infused with authentic pork bone stock essence. Crafted to capture the complex, savoury depth of traditional pork bone broth, these noodles offer genuine flavour that rivals homemade versions. The concentrated broth base creates a luxurious, full-bodied taste experience with every spoonful, whilst the noodles absorb the rich flavours perfectly. Ideal for those craving authentic Asian comfort food without lengthy preparation, Master Kong Pork Bone Flavour delivers restaurant-quality taste in minutes. Perfect for quick meals, lunch boxes, or satisfying late-night cravings. Simply add hot water and experience the warmth and depth of traditional pork bone noodle soup at home.

    Tuk Tuk Method

    1. Unfold the lid halfway, take out all the packets and fork. Add in the vegetable pack.
    2. Add fresh boiled water to cover noodles, cover lid and place sauce on top of the lid to warm.
    3. After 3 minutes, tear the filter port along the dotted line and slowly drain the noodles.
    4. Remove the entire lid, add the sauce packet, stir well and serve.

     

    Storage: Store in a cool and dry place, away from direct sunlight.

     

  • Nutrition Information:

    Typical Values

    Per 100g

    Serving

    100g

    Energy

    1972kJ / 453kcal

    Fats

    25g

    of which saturates

    0g

    Total Carbohydrate

    52.9g

    of which sugar

    1.0g

    Protein

    8.7g

    Salt

    5.1g

     

     

    Allergen Information: Contains Wheat, Soybean, Soy, Milk, Egg, Crustaceans, Molluscs. May contain Peanuts, other Tree Nuts, Sesame, Mustard, Celery, Fish.

     

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