Description: MLD E Chang Noodles 麥老大鵝腸面 600g. A pack of Chinese-style noodles, perfect in soup noodles or in stir-fries!
Tuk Tuk Method: Add MLD E Chang Noodles into boiling water for 3-4 minutes. Add noodles to soup base or to stir-fries with preferred meat and/or vegetables and enjoy!
Storage: Store in a cool dry place, away from direct sunlight.
Ingredients: Wheat Flour, Water, Salt, Food Additives (Emulsifier [E450iii, E451i, E452i, E466], Acidity Regulator [E501i], Colour [E100]).
Nutrition Information:
Typical Values |
Per 100g |
Serving |
100g |
Energy |
1492KJ / 356.8kcal |
Fats |
0.8g |
of which saturates |
0.1g |
Total Carbohydrate |
76.7g |
of which sugar |
0.4g |
Protein |
9.3g |
Salt |
1.76g |
Allergen Information: Contains Wheat.
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