Description: Monori Brand Crispy Salmon Skin Original Flavour 20g. Perfect protein for a snack, in a salad or as an appetiser! High quality salmon imported from Norway, combining with Monori San’s experience in cooking makes this mouth wateringly good.
Tuk Tuk Method: Simply eat straight out of the packet and enjoy!
Storage: Keep in a cool, dry place.
Ingredients: Salmon Skin (Salmon, Raising Agent (Sodium Carbonate), Acidity Regulator (Citric Acid)) (79%), Seasoning (Garlic Powder, Black Pepper Powder, Sugar, Maltodextrin, Flavour Enhancers (Monosodium Glutamate, Disodium 5’-Ribonucleotide), Hydrolysed Vegetable Protein (Soy Protein, Vegetable Oil (Palm Oil, Soybean Oil)), Palm Oil, Salt, Onion Powder, Chilli Powder, Anti Caking Agent (Silicon Dioxide)) (8%), Palm Oil, Batter (Wheat Flour, Rice Flour, Corn Flour, Corn Starch, Wheat Starch, Egg White Powder, Thickeners (Starch Acetate, Xanthan Gum), Salt, Raising Agents (Sodium Carbonate, Disodium Diphosphate)) (5.5%).
Nutrition Information:
Typical Values |
Per 100g |
Serving |
100g |
Energy |
2377KJ / 566kcal |
Fats |
36.3g |
of which saturates |
16.2g |
Total Carbohydrate |
22.7g |
of which sugar |
2.1g |
Dietary Fibres |
1.7g |
Protein |
37g |
Salt |
2.4g |
Allergen Information: Contains: Egg, Soy, Wheat and Fish.
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