Description:Otafuku Yakisoba Sauce 422ml. The flavour of the sauce is enhanced when cooked. This can be used for various menus not only for yakisoba (fried noodle).
Tuk Tuk Method:Excellent with fried udon, fried noodle with omelet, fried rice or fried vegetables!
Storage: Store in a cool, dry place away from direct sunlight.
Ingredients:Water, Worcestershire Sauce (Sugar, Vinegar, Salt, Vegetables, Spices, Water) 18.38%, Fruit and Vegetables (Tomato, Onion, Apple, Carrot, Date, Peach, Orange, Garlic) 16.86%, Sugar (Cane Sugar, Beet Sugar), Vinegar (Alcohol <0.1%, Water), Salt, Soy Sauce (Soy Beans. Wheat, Salt, Ethanol), High Fructose Corn Syrup, Colouring: Caramel E150a, Hydrolysed Soy Protein, Modified Corn Starch (E1414), Spices, Oyster Extract, Yeast Extract, Soy Sauce Powder, Kelp, Guar Gum (E412).
Nutrition Information:
Typical Values |
Per 100g |
Serving |
100g |
Energy |
477KJ/114kcal |
Fats |
0.4g |
of which saturates |
0g |
Total Carbohydrate |
26.3g |
of which sugar |
20.7g |
Dietary Fibres |
0g |
Protein |
1.2g |
Salt |
6.25g |
Allergen Information: Contains Soy, Wheat, Yeast.
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