Description: Penta Lotus Rootlet in Brine 454g. Penta Lotus Rootlet in Brine is a premium Asian ingredient prized for its delicate, slightly sweet flavour and crisp texture. These tender rootlets are carefully preserved in a saline brine solution to maintain their nutritional integrity and authentic taste. Rich in fibre and naturally low in calories, lotus root is a staple in traditional Asian cuisine, ideal for stir-fries, soups, and salads. The 454g jar offers excellent value for regular users. Simply rinse before use to adjust saltiness to your preference. A versatile addition to any kitchen exploring authentic Asian cooking.
Tuk Tuk Method: Ready to eat.
Storage: Store in a cool, dry place away from direct sunlight.
Ingredients: Water, Lotus Rootlet, Salt, Acidity Regulator (Citric Acid, Acetic Acid), Preservative (Sodium Benzoate, Sodium Metabisulphite).
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
126KJ / 30kcal |
|
Fats |
0.0g |
|
of which saturates |
0.0g |
|
Total Carbohydrate |
6.4g |
|
of which sugar |
0.0g |
|
Protein |
1.0g |
|
Salt |
0.6g |
Allergen Information: Contains Sulphite.
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