Royal Gourmet Siu Mai Dumpling (Chicken) 雞肉燒賣 (15pcs) 310g (Frozen)

Description: Royal Gourmet Siu Mai Dumpling (Chicken) 雞肉燒賣 (15pcs) 310g (Frozen) — fifteen open-topped chicken siu mai in the Cantonese dim sum style, filled with seasoned minced chicken and shiitake mushroom. Siu mai are the cup-shaped dumplings with the filling peeking out of the top, and these steam straight from frozen in about 20 minutes. Serve with soy sauce or chilli oil as part of a dim sum spread, or as a quick weeknight tea.

Tuk Tuk Method: Remove wrapping film from tray. Place tray in a suitable pot with 1 litre of cold water. Place lid over the pot and bring to a boil and steam for a further 20 minutes or until piping hot throughout. For best results, cook from frozen. A bamboo basket can be used in place of the tray. To serve, place dumplings on a plate with your choice of soya sauce or chilli oil.

Storage:

This item was originally frozen and may become chilled during delivery. Please follow the manufacturer’s instructions or the recommended use-by date. The ice packs we provide are to maintain the temperature of the frozen/chilled goods. When arriving to the customer, frozen products may be slightly defrosted on the surface, but the products are still in perfect condition to cook on the same day. By agreeing to purchase this product you are aware that we cannot accept returns or refunds for chilled/frozen products.

Nutrition Information:

Allergen Information: Contains Wheat, Celery, Soybean and Sesame. E102, E129 may have an adverse effect on activity and attention in children. Include Cereals containing Gluten. May contain Crustaceans.