Description: Samyang Buldak Hot Chicken Flavor Ramen Noodles Cup offers a fiery and flavorful fusion of Korean cuisine and quick convenience. Each cup is packed with springy noodles, a rich, spicy broth, and a savoury chicken flavour, designed to satisfy your cravings for heat and bold taste in minutes. The handy, portable cup makes it easy to enjoy this mouthwatering delicacy at work, school, or on the go. Add hot water and embark on a tongue-tingling, palate-pleasing adventure with Samyang Buldak Hot Chicken Flavor Ramen Noodles Cup.
Ingredients: Noodles (75.9%): Wheat Flour, Modified Tapioca Starch, Refined Palm Oil, Wheat Gluten, Salt, Emulsifier (Soy Lecithin [E322]), Acidity Regulator (Potassium Carbonate [E501], Sodium Carbonate [E500], Sodium Phosphate Dibasic [E339]), Citric Acid (E330), Onion Extract, Thickener (Guar Gum (E412)), Green Tea Flavour Oil. Soup (23.3%): Water, Soy Sauce, Sugar, Artificial Chicken Flavour Powder, Chilli Pepper Powder, Soybean Oil, Onion, Red Pepper Powder, Red Pepper Seed Oil, Yeast Powder, Garlic, Modified Potato Starch, Decolourised Chilli Extract, Paprika Extract, Black Pepper Powder, Curry Powder. Flake (0.8%): Roasted Sesame, Roasted Laver.
Tuk Tuk Method
Storage: Store in a cool, dry place and avoid direct sunlight.
Ingredients: Noodles (75.9%): Wheat Flour, Modified Tapioca Starch, Refined Palm Oil, Wheat Gluten, Salt, Emulsifier (Soy Lecithin [E322]), Acidity Regulator (Potassium Carbonate [E501], Sodium Carbonate [E500], Sodium Phosphate Dibasic [E339]), Citric Acid (E330), Onion Extract, Thickener (Guar Gum (E412)), Green Tea Flavour Oil. Soup (23.3%): Water, Soy Sauce, Sugar, Artificial Chicken Flavour Powder, Chilli Pepper Powder, Soybean Oil, Onion, Red Pepper Powder, Red Pepper Seed Oil, Yeast Powder, Garlic, Modified Potato Starch, Decolourised Chilli Extract, Paprika Extract, Black Pepper Powder, Curry Powder. Flake (0.8%): Roasted Sesame, Roasted Laver.
Nutrition & Allergen Information
Typical Values |
per 100g |
per Portion |
Energy (kJ) |
1,674 |
1,171.8 |
Fats (g) |
14.3 |
10.01 |
of which saturates (g) |
7.1 |
4.97 |
Total Carbohydrate (g) |
60 |
42 |
of which sugar (g) |
8.6 |
6.02 |
Dietary Fibres (g) |
1.4 |
0.98 |
Protein (g) |
8.6 |
6.02 |
Salt (g) |
2.3 |
1.61 |
Allergen Information: Wheat Flour, Wheat Gluten, Soy and Sesame.
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