Description Sau Tao Pork Bone Flavour Sichuan Noodle 160g (2x80g).
Tuk Tuk Method: Simply follow instructions on the packet and enjoy!
Storage: Store in a cool, dry place and avoid direct sunlight.
Ingredients: Noodle: Wheat Flour, Salt, Water Soup Sachet: Salt, Flavour Enhancer (Monosodium Glutamate E621, Disodium 5-Inosinate E631, Disodium 5-Guanylate E627), Sugar, Corn, Starch, Dehydrated Vegetable, Hydrolyzed Vegetable Protein (Soybean), Vegetable Oil, Natural Flavour & Flavouring, Anticaking Agent (Sodium Ferrocyanide E535), Stabiliser (Gum Arabic E414), Dehydrated Green Onion, Sesame, Preserved Beancurd Powder Oil Pack: Sesame Oil
Nutrition Information:
Typical Values |
Per 100g |
Serving |
100g |
Energy |
1495KJ / 356kcal |
Fats |
6.3g |
of which saturates |
1.3g |
Total Carbohydrate |
62.5g |
of which sugar |
2.5g |
Dietary Fibres |
-g |
Protein |
12.5g |
Salt |
3.6g |
Allergen Information: Contains Wheat, Soy and Sesame.
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