Description: Sempio Gochujang Korean Chilli Paste (Vegan) 1kg. Sempio Gochujang Korean Chilli Paste brings authentic Korean heat and depth to your kitchen in a generous 1kg tub. This vegan-friendly chilli paste delivers complex flavour from fermented chillies and carefully selected ingredients, perfect for traditional Korean dishes, marinades, and dipping sauces. The rich, spicy profile works beautifully in bibimbap, tteokbokki, marinades, and countless Asian recipes. Completely plant-based, it suits all dietary preferences without compromising on genuine taste. The large format offers excellent value for regular users and serious Korean cuisine enthusiasts. Essential for anyone seeking authentic Korean flavours at home. Stock this versatile staple for endless culinary possibilities.
Tuk Tuk Method: Simply follow the instructions on the tub and enjoy!
Storage: Store in a cool and dry place, away from direct sunlight.
Ingredients: Rice, Water, Corn Syrup, Red Pepper Powder (11%), Salt, Soybeans, Alcohol, Wheat Extract, Soy Seasoning (Soybeans, Water, Wheat, Gluten, Salt, Alcohol, Yeast Extract, Maltodextrin), Garlic Concentrate, Koji Starter (Asperigillus Oryzae).
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
986kJ/233kcal |
|
Fats |
2.2g |
|
of which saturates |
0.5g |
|
Total Carbohydrate |
42.2g |
|
of which sugar |
25.2g |
|
Dietary Fibres |
- |
|
Protein |
5g |
|
Salt |
6.6g |
Allergen Information: Contains Soybeans, Wheat, Soy, Soybeans and Gluten. May contain Crustaceans, Fish, Molluscs, Sesame.
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