Description: Sun Fung Bakery Mung Bean Mochi 270g is a soft and chewy rice cake made with rice flour and filled with a luscious and sweet mung bean paste. It has a sweet and comforting taste that offers a delicious balance of sweetness and earthy richness.
Sun Fung Bakery Mung Bean Mochi is a perfect snack for sharing with your friends and family. It stands out for its delightful blend of sweet flavours and soft, chewy texture. It is vegan-friendly, making it suitable for different dietary preferences.
Place your order for Sun Fung Bakery Mung Bean Mochi today and experience the soft and sweet sensation of mochi!
How to Enjoy Your Sun Fung Bakery Mung Bean Mochi the Tuk Tuk Way:
Sun Fung Bakery Mung Bean Mochi can be enjoyed in the following ways for a wonderful and distinctive experience:
1. The Mung Bean Mochi goes well with milk and soybean drinks to create a creamy and satisfying combination of flavours and textures.
2. An equally pleasant method of enjoying your Mung Bean Mochi is by sharing it with loved ones, fostering a delightful and communal snacking experience.
Storage: To keep your Sun Fung Bakery Mung Bean Mochi fresh, store it in an airtight container at room temperature, away from moisture and direct sunlight. Consume the mochi within a few days of purchase to enjoy its delightful soft and chewy texture to the fullest.
Ingredients: Rice Flour, Sugar, Mung Bean (17%), Water, Rapeseed Oil, Pandan Leaves, preservatives (E202), Salt, Colourings, and Emulsifiers (Soya Lecithin).
Nutrition Information:
Typical Values |
per 100g |
Energy (kJ) |
1380 kJ/ 325 kcal |
Fats (g) |
4.4g |
of which saturates (g) |
1.8g |
Total Carbohydrate (g) |
68.0g |
of which sugar (g) |
22.0g |
Dietary Fibre |
0g |
Protein (g) |
4.1g |
Salt |
0.1g |
Allergen Information: This product contains Soya. It may contain Nuts, Peanuts, Sesame, Gluten and Dairy.
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