Description: Thai 9 Glutinous Rice Flour 400g. Glutinous rice is a type of rice grown mainly in Southeast and East Asia, which has opaque grains, very low amylose content, and is especially sticky when cooked. It is called glutinous in the sense of being glue-like or sticky, and not in the sense of containing gluten.
Tuk Tuk Method: Perfect for making sticky or chewy textured Asian sweets and desserts. Best of all it is Gluten Free!
Ingredients: 100% Glutinous Rice Flour.
Storage: Store in a cool, dry place away from direct sunlight.
Nutrition Information
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
1495KJ/357kcal |
|
Fats |
0.08g |
|
of which saturates |
0g |
|
Total Carbohydrate |
87.3g |
|
of which sugar |
0g |
|
Dietary Fibres |
0g |
|
Protein |
0.43g |
|
Salt |
0g |
Enjoy!
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