Wai Wai
Wai Wai Rice Vermicelli (Bihoon) 500g (10x50g)
- 🚚 Delivered UK-wide from our Manchester store
- 📦 Free UK delivery over £75
- 🧡 Fresh and frozen packed with care
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Description: Wai Wai Rice Vermicelli (Bihoon) 500g — fine dried rice noodles in ten handy 50g bundles, made with just rice and water. How do you cook rice vermicelli? A short soak in hot water is all it takes; no boiling needed. From there they're endlessly useful: Singapore-style stir-fried noodles, Vietnamese salad bowls, light noodle soups and spring roll fillings. Springy and quick, they carry sauce and broth without going soggy.
Tuk Tuk Method: Soak a bundle in hot water for about 5 minutes until pliable, then drain. Stir-fry Singapore-style with curry powder, prawns and peppers. Add to broth for a light noodle soup. Or soften and wrap into fresh spring rolls.
Storage: Store in a cool, dry place away from direct sunlight.
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Nutrition Information:
Typical Values
Per 100g
Serving
100g
Energy
1577kJ/377kcal
Fats
1g
of which saturates
0.4g
Total Carbohydrate
84g
of which sugar
0g
Protein
7.5g
Salt
0.3g
Allergen Information: No known allergens.
Ingredients
Nutritional information
Typical values per 100g. Reference intake of an average adult (8,400kJ / 2,000kcal).
Delivery
We deliver across mainland UK via DHL, 1–7 working days. Standard delivery £6.20, free on orders over £75. A £5.50 surcharge applies to fresh & frozen orders for temperature-controlled packaging.
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