Description: Wang Korea Extreme Spicy Topokki (Carbonara Flavour) (2servings) 376g. Wang Korea Extreme Spicy Topokki Carbonara Flavour brings bold Korean heat with creamy Italian inspiration. This two-serving pack features chewy rice cakes in an intensely spicy sauce infused with carbonara flavour, creating a unique fusion experience. Simply heat and enjoy restaurant-quality topokki at home in minutes. The 376g pack provides generous portions perfect for sharing or individual indulgence. Quality ingredients and authentic Korean preparation ensure genuine taste without compromise. Ideal for spice enthusiasts and adventurous eaters seeking exciting flavour combinations. Keep these convenient packs on hand for instant Korean comfort food whenever cravings strike. Experience bold, satisfying topokki that challenges and delights.
Tuk Tuk Method:
Storage: Keep Room Temperature.
Ingredients: Rice Cake: Rice, Salt, Ethanol, Chicory Fibre, Citric Acid (E330), Rice Bran. Hot Sauce: Soy Sauce Concentrate (Soy, Wheat), Sugar, Water, High Fructose Corn Syrup, Spicy Seasoning (Red Pepper Seasoning Oil, Savoury Flavour Powder, Capsicum Oleoresin (E150c), Canola Oil, Artificial Flavour (Chicken), Artificial Flavour (Grilled Chicken), Curry Powder), Salt, Red Pepper Seasoning Oil, Canola Oil, Red Pepper Powder, Oleoresin Paprika (E160c), Black Pepper Powder. Soup: Carbo Seasoning Powder (Corn Starch Mixture, Sugar, Glucose, Vegetable Fat Powder, Flavour Enhancer (E621), Starch Mixture, Silicon Dioxide (E551), Artificial Flavour (Cheese)), Vegetable Flavour Seasoning (Dried Potato Powder, Rice Flour, Garlic Juice Concentrate, Flavour Enhancer (E621), Yeast Extract, Onion Seasoning, Onion Flavour Oil, Steviol Glycoside (E960), Parsley Flakes), Yeast Extract (Barley), Sugar, Glucose, Slat, Disodium 5'-Ribonucleotide (E635), Xanthan Gum (E415), Silicon Dioxide (E551), Calcium Phosphate Tribasic (E341(ii)), Black Pepper Powder, Parsley Flakes, Citric Acid Powder (E330).
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
1730kJ/410kcal |
|
Fats |
2.8g |
|
of which saturates |
1.4g |
|
Total Carbohydrate |
47.3g |
|
of which sugar |
5.8g |
|
Dietary Fibres |
-g |
|
Protein |
4.7g |
|
Salt |
2.1g |
Allergen Information: Contains Soy, Wheat and Barley.
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