Description: X.O Rice Flakes 180g. X.O Rice Flakes are specially formulated for savoury applications, making them an essential ingredient for stir-fries and soups. These flakes add textural contrast and depth to Asian dishes, absorbing flavours whilst maintaining their satisfying crunch. Ideal for garnishing completed dishes or incorporating during cooking, they enhance both traditional and contemporary recipes. The 180g pack offers practical quantities for regular home cooks. Choose X.O Rice Flakes to elevate your culinary creations with authentic, quality ingredients.
Tuk Tuk Method: Soak the rice flakes in warm water for 45-60 minutes, or in hot water for 6 minutes before use. To be used in stir-fries and soup dishes.
Storage: Keep in a cool, dry place and avoid direct sunlight.
Ingredients: Rice Flour 90%, Water 10%.
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
2360KJ / 570kcal |
|
Fats |
50g |
|
of which saturates |
50g |
|
Total Carbohydrate |
30g |
|
of which sugar |
30g |
|
Dietary Fibres |
0g |
|
Protein |
0g |
|
Salt |
0g |
Allergen Information: None
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