Description: Yamada Fermented Soy Bean Natto Meijin Gokukotsubu (40g*3pcs) 120g (Frozen). Yamada Meijin Gokukotsubu natto delivers authentic Japanese fermented soy bean excellence in convenient frozen portions. Each 40g serving of premium small-grain natto offers robust umami depth and traditional sticky texture. Rich in natural probiotics and plant-based protein, this traditional superfood supports digestive wellness whilst providing essential nutrients. Simply thaw and serve over rice, in sushi, or with pasta for an instant nutritional boost. The three-pack format ensures consistent quality and extended pantry availability. Ideal for natto enthusiasts seeking superior flavour and nutritional integrity.
Tuk Tuk Method: Ready to use.
Storage: Keep frozen below -18°C.
This item was originally frozen and may become chilled during delivery. Please follow the manufacturer’s instructions or the recommended use-by date. The ice packs we provide are to maintain the temperature of the frozen/chilled goods. When arriving to the customer, frozen products may be slightly defrosted on the surface, but the products are still in perfect condition to cook on the same day. By agreeing to purchase this product you are aware that we cannot accept returns or refunds for chilled/frozen products.
Ingredients: Soybeans (99%), Bacillus Subtilus Natto. Product of Japan using soybeans from USA
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
765kJ/184kcal |
|
Fats |
10g |
|
of which saturates |
1.45g |
|
Total Carbohydrate |
5.4g |
|
of which sugar |
0.1g |
|
Fibre |
-g |
|
Protein |
16.5g |
|
Salt |
0g |
Allergen Information: Contains Soybean.
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