Description: Yutaka Organic Konjac Noodles 313g. A pack of delicious organic shirataki noodles, made from konjac flour. Ideal in stews, hot pots and stir-fries. Gluten free and suitable for vegans.
Tuk Tuk Method: Rinse and drain Yutaka Organic Konjac Noodles well before cooking with your dish. If using as spaghetti or noodle alternative, boil for 1 minute and serve with your favourite sauce or broth.
Storage: Store in a cool, dry place and away from sunlight. Once opened, keep refrigerated and consume within 3 days.