Recipes and Blogs - Tuk Tuk Mart – Page 2

🚚 Free UK delivery over £75 ⭐ Double Tuk Tuk Points until 13 Aug Rated 4.9 from independent reviews

Recipes and Blogs | Tuk Tuk Mart | Nationwide Delivery

Kimchi jjigae stew in a stone pot with a bowl of gochujang chilli paste and dried chillies

What Is Gochujang and How to Use It

Teriyaki chicken in a cast iron pan with a small bowl of golden mirin

Mirin Substitute: The Best Swaps for Japanese Cooking

Dark soy sauce and light soy sauce in two small bowls side by side on a wooden board

Dark Soy vs Light Soy Sauce: What's the Difference and When to Use Each

Soy-braised chicken in a wok with a cup of Shaoxing rice wine, ginger and star anise

Shaoxing Wine Substitute: What to Use Instead (and When)

Brown sugar bubble tea with tapioca pearls in a tall glass beside a milk jug

Bubble Tea at Home: The Complete Step-by-Step Guide

Fish sauce and oyster sauce in two bowls with lime, chillies, herbs and noodles

Fish Sauce vs Oyster Sauce: What's the Difference?