Description: Misuraki Pasta Udon (200g*3) 600g. This Misuraki Pasta Udon is a delicious Japanese-style udon made with 100% wheat flour. It is low in fat and contains no preservatives. With 200g packs, it comes in a convenient size, perfect for family meals, parties, or a quick lunch. Enjoy this delicious udon with your favourite ingredients for a satisfying meal!
Tuk Tuk Method: 1. Cook noodles in boiling water for 1 minute, drain well and set aside. 2. Add soup and 280ml of boiling water to the bowl and stir well. 3. Serve with your favourite garnish.
Storage: Store in a cool and dry place, away from direct sunlight.
Ingredients: Noodles(Wheat flour, Water, Starch, Salt, Acidity regulator:E270). Soup(Water, Soy sauce(Water, Defatted Soybeans, Salt, Wheat, Ethyl alcohol), Sugar, Glucose-fructose syrup, Salt, Sweet cooking alcohol(Mirin)(Glucose syrup, Ethyl alcohol), Hydrolysed Soy Protein, Kelp extract(Kelp, Ethyl alcohol), Flavour enhancer:E621, Yeast extract(Yeast, Maltodextrin, Salt), Hydrolysed Soy Protein, Flavour enhancer:E635)
Nutrition Information:
|
Typical Values |
Per 100g |
|
Serving |
100g |
|
Energy |
476kJ/112kcal |
|
Fats |
0g |
|
of which saturates |
0g |
|
Total Carbohydrate |
25g |
|
of which sugar |
1g |
|
Dietary Fibres |
-g |
|
Protein |
3g |
|
Salt |
2.2g |
Allergen Information: Contains Wheat and Soy.
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